Breakfast on Pitt Street, the way Teta made it.
A family café in Merrylands serving specialty coffee, manoush from the oven and slow-cooked Lebanese breakfasts, seven days a week.
Weekdays from 6:30am, weekends from 7am. Walk-ins only, and the wait is rarely more than ten minutes.
What people come back for
Three dishes that have been on the menu since the day we opened, and aren't going anywhere.
Za'atar manoush
$9Flatbread straight from the stone oven, thick with za'atar and olive oil. Add labneh, tomato and mint for $4.
Ful medames
$18Slow-cooked fava beans with lemon, garlic and cumin, a soft egg, pickles and warm bread for scooping.
Loquat bread and butter pudding
$14Brioche baked with loquat jam and cardamom custard. Best with a pot of mint tea.
Come and sit a while
Forty seats inside, a courtyard out the back under the loquat tree, and a kids' corner with crayons. Street parking on Pitt Street and a free council car park around the corner.
42 Pitt St, Merrylands NSW 2160
(02) 5550 1234
| Monday to Friday | 6:30am to 3pm |
| Saturday | 7am to 2:30pm |
| Sunday | 7am to 2:30pm |
| Kitchen closes | 30 minutes before |
| Public holidays | 8am to 1pm |
The manoush is the best in Western Sydney, and I've tried most of them. Coffee is properly good too, which is rare for a place with food this good.Nadia H., Google review
Sunday breakfast here is a family tradition now. Staff know the kids by name.
Michael A., GuildfordOrdered catering for our office of 30. Everything arrived hot and on time, and people are still talking about it.
Renee C., Parramatta